PB&J Date Bites

Every bite packed with that delicious pb&j feeling —but … better!

Ingredients:

Medjool dates, pitted

Peanut butter (or nut butter of choice)

Jam (I used raspberry)

Dark chocolate, melted (I used Hu Kitchen)

Freeze dried raspberries, crushed (Trader Joe’s & WF sells this!)

Directions:

Open up your dates, fill with nut butter and a little dollop of jam. Gently squish back together, dip in melted dark chocolate and sprinkle crushed freeze-dried raspberries on top. Chill for 10 minutes or until the melted chocolate is hardened.

Enjoy!

How-to video: https://www.instagram.com/p/CcoDX9vDRcc/